Chocolate Lava Mug Cake
Chocolate Lava Mug Cake is moist and fudgy, with a warm molten center. Made in the microwave and ready in minutes, this easy treat is perfect for chocolate lovers!
Ingredients
for 1 serving
- ¼ cup flour
- 1 teaspoon baking powder
- 2 tablespoons sugar
- 2 tablespoons cocoa powder
- ⅛ teaspoon salt
- 2 tablespoons oil
- 2 tablespoons milk
- 1 chocolate truffle
- 1 scoop ice cream, optional
Preparation
- In a bowl, add flour, 1 tsp baking powder, 2 tbsp sugar, 2 tbsp cocoa powder, and ⅛ tsp salt. Mix well.
- Then, add 2 tbsp oil and 2 tbsp milk and mix to paste. Transfer this mix to a microwave-friendly bowl and add a chocolate truffle in the middle.
- Heat in the microwave for about 70 seconds and then top it off with ice cream (optional).
- Enjoy!